Thursday, August 7, 2014

Lemon Meringue Pie Easy Deep Dish Recipe

A delicious buttery crust , and a creamy lemon filling flavored with a dash of
lemon zest topped with a luscious meringue make this deep dish lemon meringue
pie a real treat. Super easy to make , light and fragrant with lemons it makes
a wonderful dessert.


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Pie Crust

1 1/2 cups of flour
1 tbs powdered sugar
1 stick of butter
1/2 tsp salt
3 tbs ice water


3 egg yolks
2 cups of water
3/4 cup of freshly squeezed lemon juice
1 cup of sugar
10 tbs corn starch
dash of finely grated lemon zest
2 tbs butter


3 egg whites
1/8 tsp salt
1/4 cup sugar


  1. Hi, theres too much ambient noise in the video and the speaker is inaudible. Could you pls post the recipe in writing or maybe redo the video?

    1. That's not ambient noise...I am currently overseas and that is the sound of cicadas...they are a constant presence ...while they can be heard in the background the video is not inaudible is a link to my recipe in writing...

  2. This looks so good I'm salivating. Lemon meringue is my favourite. Thanks for the tips.