Super Simple Fruit Glaze



A delicious non -cornstarch based fruit glaze that will add shimmer to your fruit,enhance it's color and prevent it from discoloring. Super simple to make. Perfect for pies,tarts and pastries.

Ingredients

1 1/2 cups of water
1 tsp lemon juice
1 cup of sugar
dash of lemon zest

Super Simple Lemon Curd




A super simple easy to make delicious lemon curd. With this method you get a nice silky smooth ,creamy lemon curd. Fantastic in pies,in pastry on scones and pancakes

Ingredients

7 ounces of sugar
7 ounces of lemon juice
3 whole eggs + 2 egg yolks
6 tablespoons of butter

Shortcrust Pastry Super Simple




A super simple shortcrust pastry dough that's easy to make and handle. This dough rolls out easily without cracking and is very manageable as far as handling goes.

Ingredients

2 cups of flour
1 cup of butter
salt (approximately 1 teaspoon)
1/2 cup of water


Strawberry Lemon Curd Tarts




Shortcrust pastry tarts filled with delicious lemon curd, topped with fresh strawberries and pistachio nuts. Easy to make and absolutely fantastic! The finishing glaze on the strawberries is non-cornstarch based making for a wonderful experience of taste and texture,. it's also healthier for you.

Ingredients

Shortcrust pastry

2 cups of flour
1 cup of butter
salt (approximately 1 teaspoon)
1/2 cup of water

Lemon Curd

7 ounces of sugar
7 ounces of lemon juice
3 whole eggs + 2 egg yolks
6 tablespoons of butter

Topping

1 pint to 1 quart of strawberries

Fruit Glaze
1 1/2 cups of water
1 tsp lemon juice
1 cup of sugar
dash of lemon zest

Yields approximately 15 tarts depending on the size of the tart shells you are using.




Super Simple Bread





Super simple bread recipe. Instant gratification,no waiting hours on end or overnight. This is a fast and simple dough to make that's extremely versatile and can be used for a variety of things. It can also be used as a pizza crust, to make bagels and more. In this video I show you how to make a round loaf bread and a great pull apart bread loaf that breaks off into individual rolls.

Ingredients

2 cups warm water
1 1/2 tsps salt
1/2 tsp sugar or honey
1 package dry yeast
2  tbsps olive oil
4-6 cups of flour
3 tbsps sesame seeds