Thursday, September 25, 2014

Knishes - Easy Potato Knish Recipe - SuperSimplekitchen

A classic potato knish recipe. Golden pastry filled with a savory mix

of potato and onion, a dash of cayenne pepper on the top finishes them off

and makes these potato knishes absolutely delicious! There's nothing

like a piping hot homemade knish. They're easy to make and can be had

as a light meal, snack or sided with soup. These are baked knishes but they

can be fried instead.

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Knish dough

2 1/2 cups of flour

2 tbs olive oil

2 tbs vinegar

1 cup of water

1 1/2 tsps salt

1 egg

Potato Filling

5 large potatoes

2 large onions halved and sliced thinly

4- 6 tbs olive oil

2 tbs butter

Dash of Cayenne pepper for sprinkling on top